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Strawberry Rhubarb Pie
Strawberry Rhubarb Pie
Strawberry Rhubarb Pie

Strawberry Rhubarb Pie

Thick filling packed with sweet strawberries and tangy rhubarb! Along with a bit of Honeycrisp Apple for natural sweetness. Surrounded by a flaky, all-butter crust. 

Storage & Serving Suggestions

  • We recommend serving this pie at room temperature. 
  • Will keep for 5 days if refrigerated, or 1 day at room temperature.
  • We don't recommend freezeing this pie.
  • Can be reheated in oven - view reheating instructions

Ingredients

Strawberries, Rhubarb, King Arthur Sir Galahad Flour (unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Cane Sugar, Butter (cream, natural flavors), Honeycrisp Apples, Water, Tapioca Granules, Turbinado Sugar, Freshly Squeezed Lemon Juice, Corn Starch, Apple Cider Vinegar, Salt, Baking Powder (cornstarch, sodium bicarbonate, monocalcium phosphate), Egg Whites.

CONTAINS: MILK, WHEAT, EGGS

THIS PRODUCT IS NOT GUARANTEED TO BE FREE OF ANY PARTICULAR ALLERGEN.

Hazel Loves Pie is a home bakery

This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.