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French Coconut Pie
French Coconut Pie

French Coconut Pie

Sweet, creamy custard filling, packed with premium flaked coconut and vanilla bean paste! Baked to toasted perfection in our hand-rolled, flaky, all-butter crust.

Storage & Serving Suggestions

  • This pie is great served cold or at room temperature. 
  • Will keep for 5 days refrigerated, or 1 day at room temperature.
  • Freezes well for up to 1 month.
  • DO NOT reheat in the oven.

Ingredients

Whole Milk (milk, vitamin D3, vitamin E), Cane Sugar, King Arthur Sir Galahad Flour (unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, natural flavors), Eggs, Unsulfured Coconut, Water, Corn Starch, Apple Cider Vinegar, Pure Vanilla Bean Paste (sugar, water, vanilla extract, vanilla beans, gum tragacanth), Salt, Baking Powder (cornstarch, sodium bicarbonate, monocalcium phosphate).

CONTAINS: MILK, WHEAT, EGGS

THIS PRODUCT IS NOT GUARANTEED TO BE FREE OF ANY PARTICULAR ALLERGEN.

Hazel Loves Pie is a home bakery

This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.